Brendt Sterling Rogers, Pastry Chef, Tatou, NYC

Brendt Sterling Rogers, Pastry Chef, Tatou, NYC

BRENDT STERLING ROGERS
Pastry chef, Tatou, New York City

Age: 27. Why he's rising: Rogers has worked with top pastry chefs in New York, Paris and Los Angeles. Considered by many to be one of the country's premier young pastry chefs. Background: Studied at Ecole Lenotre in Paris; worked in a va

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TAGS: Rising Stars