Stuffed Sweet Onion and Potato Gratin

Stuffed Sweet Onion and Potato Gratin

From: Executive chef Paula DaSilva, 1500° at Eden Roc, Miami, FL. Yield: 6 servings.

3 Yukon potatoes

1 cup cream

1 Tbsp. horseradish

1 Tbsp. minced garlic

½ cup Gruyere cheese, grated

to taste, salt

6 medium sweet yellow onions, whole

2 cups milk

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