Sopa Frijol (Black Bean Soup)

Sopa Frijol (Black Bean Soup)

From: Carlos Melendez, Coyote Crossing, Conshohocken, PA. Yield: 6 servings.

2 lb. black beans
3 cloves garlic
1⁄2 onion
2 oz. olive oil
5 leaves epazote
1⁄4 tsp. cumin
1 clove
1⁄2 tsp. oregano
3 cups heavy cream
5 cups chicken stock
to taste, salt

Soak black beans in water for 24 hours prior to cooking. After soakin

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