Steak Umbria

Steak Umbria

Yield: 12 entree servings.

5 lb. Certified Angus Beef® tri-tip
4 Tbsp. butter
1⁄2 cup chopped celery
1⁄2 cup chopped red pepper
1⁄2 cup chopped onion
3 cups water
2 cups lentils, picked through and rinsed
as needed, salt and pepper
1⁄4 cup olive oil
1⁄4 cup chopped garlic
1⁄2 cup Italian red table wine
8 cups p

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