Grilled Tuna with West Indies Smoky Mock Bearnaise

Grilled Tuna with West Indies Smoky Mock Bearnaise

Yield: 12 servings.

12 tuna fillets, 6 oz. each
18 oz. Bearnaise mix, packaged
2 Tbsp. Tabasco® brand Chipotle
Pepper Sauce
2 tsp. Tabasco® brand Habanero
Sauce
1/4 tsp. allspice
1/4 tsp. cinnamon
to taste, salt

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