Avocado and Beef Torta

Avocado and Beef Torta

DeviceCMYK 8 bitsYield: 4 servings.

1 ripe Mexican Hass Avocado
1 Tbsp. lime juice
1/2 tsp. salt, divided pinch of ground red pepper
1/2 tsp. ground cumin
1/2 tsp. chili powder
1 lb. flank steak
1 (12”-14”) loaf Italian bread
1 cup torn salad greens
1 ripe large tomato, thinly sliced

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