Char Siu Turkey Breast Salad

Char Siu Turkey Breast Salad

From: Executive chef Nando Balmonte, Islands Dining Room, Loews Royal Pacific Resort, Orlando, FL. Yield: 4 servings.

Ginger-spiced Mandarin Oranges:

8 oz. Mandarin orange segments, drained

2 oz. fresh ginger, peeled and finely minced

4 oz. Rose's Lime Juice

Spiced Pecans:

½ oz. white sugar

¼ oz. kosher salt

¾

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TAGS: Food & Drink