Versatile Lamb

Versatile Lamb

Spring menus offer an opportunity to feature fresh lamb ideas, such as the following two recipes.

Barbecued Australian Lamb Riblets

From: Anita Lo of Annisa, Bar Q and Rickshaw Dumpling, NYC. Yield: 4 servings.

2 lb. lamb riblets

2 Tbsp. smoked paprika

1 tsp. cayenne (or to taste)

1 tsp. garlic paste


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