Skewered Spiced Lamb Kafta

Skewered Spiced Lamb Kafta

Yield: 12 servings, 2 skewers each.

Ingredients

4 lb. ground American Lamb
1 medium small red onion, peeled, finely diced
3 oz. lime juice
3 bunches flat leaf parsley, leaves only, finely chopped
¾ tsp. ground coriander
¾ tsp. ground cinnamon
¾ tsp. cayenne
¾ tsp. allspice
¾ tsp. cardamom
to taste, sea salt or kosher salt and black pepper
12 pita br

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