Young at Heart Healthy Breakfast Sandwich

Young at Heart Healthy Breakfast Sandwich

From: Chef Jodi Hortze, The Griddle Cafe, Hollywood, CA. Yield: 12 servings.

1 large red onion

1 Tbsp. olive oil

12 frozen vegetable burger patties

12 large eggs

¾ cups mayonnaise

1 tsp. green hot pepper sauce

12 whole grain or whole wheat English muffins, toasted and kept warm

12 slices America

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