Green Chili Pork Burrito

Green Chili Pork Burrito

Yield: 12 servings.

Braised Pork:

6 lb. IBP® Cut & Ready Diced Pork, uncooked

3½ oz. flour

1 Tbsp. kosher salt

½ Tbsp. black pepper, coarsely ground

6 oz. vegetable oil, divided

6 oz. onions, fresh diced

6 oz. poblano pepper, fresh diced

2 Tbsp. garlic, fresh min

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TAGS: Food & Drink