Chocolate Jalapeo Tower Cake

Chocolate Jalapeo Tower Cake

Yield: 12-20 servings.

3 cups white sugar

2⅝ cups all-purpose flour

1¼ cups cocoa powder, unsweetened

2¼ tsp. baking powder

2¼ tsp. baking soda

3 eggs

1½ cups milk

¾ cup vegetable oil

1 Tbsp. vanilla extract

½ cup Tabasco® brand Green Pepper Sauce

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