The benefits of single-unit restaurants

The benefits of single-unit restaurants

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Restaurant Hospitality is happy to display the Restaurant Owners Uncorked video series, produced by Schedulefly [3].

In this video, Joe Johnston of Joe's Farm Grill [4], Joe's Real BBQ [5] and Liberty Market [6] in Gilbert, AZ, talks about why he and his partners build single-location restaurants instead of multi-unit concepts.



Schedulefly, a company that provides web-based restaurant employee scheduling and communication software for independent restaurants, launched this video series on the heels of their successful book of a similar nature, Restaurant Owners Uncorked: Twenty Owners Share Their Recipes for Success [7].