Mette Williams wanted to test herself on TV, and now she’s the executive chef at Culina. • See more Chef Interviews

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Phil Krajeck lives and breathes locavore at Nashville’s Rolf & Daughters. • See more Chef Interviews

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Jesse Schenker lost 60 pounds, but not his passion for cooking. • See more Chef Interviews

His outgoing nature and business smarts are working to the advantage of this shrewd Top Chef alum. • See more Chef Interviews

Project Pie founder has big plans for his fast-casual pizza concept • See more New Restaurant Concepts

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