French Laundry alum Tim Hollingsworth brings Otium to downtown LA

French Laundry alum Tim Hollingsworth brings Otium to downtown L.A.

Chef Tim Hollingsworth set to debut L.A. restaurant

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One of the most anticipated restaurant openings in downtown L.A. this year is Otium, a concept from French Laundry alum Tim Hollingsworth.

Hollingsworth has already made a name for himself with the updated take on American barbecue at Barrel & Ashes, which opened last year in L.A.’s Studio City neighborhood, with partners Rory Herrmann and Jeff Sladicka.

Both Otium and Barrel & Ashes also have the backing of multi-concept collaborator Bill Chait, managing partn

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