Community tables are becoming more prevalent as restaurants cater to Millennials who enjoy sharing their experiences with others designers say

Community tables are becoming more prevalent as restaurants cater to Millennials who enjoy sharing their experiences with others, designers say.

Two designers tackle today’s restaurant design issues

GALLERY: A closer look at today’s restaurant design trends

It’s clear that Millennials are eating and drinking differently than their parents. They want more authentic experiences and are open to sharing those experiences with other diners. They want a restaurant’s design to reflect its cuisine, and ultimately they want the restaurant to be true to what it’s offering.

So restaurant designers and architects, armed with that information, are challenged to meet diner expectations while also satisfying the vision of the restaurant owner. All

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