Experts stress compliance and preparation

Jeremy Tooker steps down and agrees to divest ownership

Sexual harassment is not a new issue for the restaurant industry

Training executives offer best practices for restaurant companies

Tips from the Council of Hotel and Restaurant Trainers

E-learning is becoming increasingly popular to train restaurant industry workers. More than 75 percent of hospitality companies are using e-learning, representing a 17-percentage-point increase over the past two years.

Chefs speak out on allegations as consequences mount