10 Thoughts from David Burke

  1. David Burke One thing people don’t know about me is that I’m an art collector and a glassblower.
  2. It was a great day when I bought the Fromagerie. It was the restaurant where I got my start. I was a potato peeler.
  3. I have had so many memorable meals, but one of my earliest was in 1987 at Troisgros in France.
  4. Without humor, happin

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TAGS: Owners