1 ingredient 4 ways: Cauliflower

This cousin of cabbage has won lasting fame with its sturdy structure and chameleon nature.

Soon after cauliflower revealed its many hidden superpowers, some of us wondered if the Brassica’s star would burn out. But cruciferous forces seem to be prevailing, with cauliflower dishes getting more refined, more interesting and essentially more craveable.

TAGS: Food Trends
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