Tune Up Your Late-night Daypart

Tune Up Your Late-night Daypart

Nightclubs remain the default choice for post-concert partying, but chefs and restaurants are getting smart about grabbing their share of this lucrative late-night business. New York symphony goers can now pay $225 per head to have a meal prepared by a legendary chef as soon as the performance lets out. Is there a way your restaurant could get in on the action?
The highbrows who floc

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