Healthy, Sustainable—and Growing

Healthy, Sustainable—and Growing

Restaurant goers may be cutting back on their spending, but one category seems to be holding its own, and more: health-focused concepts.

As evidence, consider three high-profile brands that have become media darlings:

• True Food Kitchen, launched in 2008 by Fox Restaurant Concepts in partnership with wellness guru Andrew Weil, just opened its fourth store in Santa Monica. and is on

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