SliceTruck39s first brickandmortar store sits on a sweet spot in West LA

SliceTruck's first brick-and-mortar store sits on a sweet spot in West L.A.

Restaurant start-ups, the food truck way

Few operators have taken a food truck brand further faster than the brothers who run SliceTruck in L.A.

If you’re one of the many people who see a food truck as the first step toward permanent restaurant ownership, you should get to know Dave and Chris Hanley. They’ve taken their pizza concept from food truck to brick-and-mortar restaurant to beyond in just three short years.

The Hanley brothers scored a big hit with their pizza wagon SliceTruck, which first hit the road in Los Angeles back in 2009. Just two months ago, they opened their first permanent location, Slice

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