4 things to know before adding a second (or third) concept

4 things to know before adding a second (or third) concept

• See more Management Tips

You’ve got one successful operation, and you’re thinking about opening a second one. Branching out, though, is not a decision that should be made lightly, as any expert will attest.

“Do some soul searching to figure out if a multi-concept is really what you want,” advises Cameron Mitchell, president and founder of Columbus-based Cameron Mitchell Restaurants, which operates more than 40 different units with multiple concepts around the country, including Ocean Prime and Rusty Buc

Register to view the full article

Register to view this article

Already a member? .

TAGS: Finance
Hide comments

Comments

  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.
Publish