Atomic Chocolate Cake

INGREDIENTS:Cake:
1 lb., 4 oz. cake flour
3 lbs. granulated sugar
9 oz. cocoa
1 ¼ oz. baking soda
½ oz. baking powder
½ oz. salt
12 oz. eggs
28 oz. fresh-brewed coffee, cooled
28 oz.sour cream
14 oz. vegetable oil
1 oz. vanilla

Chocolate Malt Icing:
1 ½ cup egg whites
18 oz. granulated sugar
12 oz. powdered sugar, sifted
1 lb., 8 oz. unsalted butter, room temperature
12 oz. Sweetex Icing Shortening

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