Turkey & Shiitake Loaf with Chipotle BBQ Sauce

Turkey & Shiitake Loaf with Chipotle BBQ Sauce

From: Corporate Executive Chef Todd Sicolo, Warner Brothers Stage 16 Restaurant, Las Vegas. Yield: 24 servings.

10 eggs, lightly beaten
10 lb. ground turkey
1 lb. shiitake mushrooms, cleaned and chopped
1 large red bell pepper, seeded and medium chopped
1 large yellow pepper, seeded and medium chopped
1 large green bell pepper, see

Register to view the full article

Register to view this article