5 techniques for managing millennials

5 techniques for managing millennials

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While many young restaurant employees are hard workers with good attitudes, plenty of others fit the stereotype of their millennial generation counterparts: lazy narcissists who think they’re too good to be doing this sort of job. Sad to say, having an attitude of entitlement is not a rarity in the workforce of today, particularly among employees under the age of 30. That’s why managing these employees can so often be problematic.

Why? Owners and managers of

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