Pear Dauphiné

From: Kelley Swenson, formerly of Ten 01, Portland, OR. Yield: 1 serving.

¾ oz. pear liqueur such as Clear Creek Pear Brandy or Aqua perfecta Pear Eau de Vie
¾ oz. elderflower liqueur, such as St. Germain or Belvoir
¾ oz. gin
½ oz. puree of fresh Bartlett or Anjou pear
½ oz. fresh-squeezed lemon juice
as needed, ice

Pour ingredients into shaker and fill with ice. Shake v

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