8 flavors you’ll use more in 2015

Chefs looking to experiment with new, bolder flavors in the year ahead should check out a forecast report by McCormick & Company that spotlights emerging culinary trends and tastes. The report suggests adventurous, global tastes are on the rise and identifies eight flavors that can give diners more robust food experiences.

See recipes and the full McCormick Flavor Forecast.

TAGS: Drink Trends
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