Spice up your summer menu

Spice up your summer menu

• See more Food Recipes

Traditional Latin American cuisine offers a selection of beer-friendly nachos, wraps and tortas, and when you mix and match proteins, sauces and salsas, the creative possibilities are nearly endless. According to research conducted by Food Genius, Mexican menu items account for 86 percent of listings in the Latin American menu segment, with another 4 percent characterized as Tex-Mex. In addition, 10 percent of the menu items draw on other Latin American cuisines, such as Peruvian and Vene

Register to view the full article

Register to view this article

TAGS: Eat Beat
Hide comments


  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.