Saucy Florida Rock Shrimp and Scallops from Bonefish Grill

Saucy Florida Rock Shrimp and Scallops from Bonefish Grill features the flavors of feta, sun-dried tomatoes and kalamata olives.

Mediterranean on the Menu

Mediterranean regional cuisine remains a favorite on restaurant menus, perhaps because it offers something for everyone. It’s a vehicle for highlighting artisan ingredients and seasonal produce. Mediterranean recipes appeal to health-conscious diners, cheese-lovers, seafood fans, meat-eaters and vegetarians alike.

Our recipes this month include an array of appetizers. Roasted Sausages and Grapes from Al Forno Restaurant in Providence feature Italian hot sausage and s

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TAGS: Food Trends
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