Recipes
Lemon Avocado Oil Marinated Flank Steak with Avocado Chimichurri Sauce

Lemon Avocado Oil Marinated Flank Steak with Avocado Chimichurri Sauce

From: Chef Jeff Rossman, Terra Restaurant and Bar, San Diego, CA. Yield: 4 servings.

1 cup Pacifica Culinaria Lemon Avocado Oil

½ cup fresh lemon juice

2 Tbsp. chopped cilantro

2 lb. flank steak

1 recipe avocado chimichurri (recipe follows)

to taste, salt and pepper

Avoc

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TAGS: Food & Drink