French Onion Potato Soup

French Onion Potato Soup

Yield: 48 servings.

2 gal. water
1⁄2 cup chicken or vegetable soup base
36 oz. Classic Casserole® Scalloped Potatoes
4 oz. olive oil
4 lb. sweet onions, halved, very thinly sliced
1⁄4 cup sugar
48 slices toasted baguette
4 lb. shredded Gruyere cheese

In stockpot, bring water and soup base to boil. Whisk in seasoning packets. Sti

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