The District’s Chicken Wings

The District’s Chicken Wings

From: Chef Hannah An, The District by Hannah An, L.A. Yield: 1 serving.

7 pcs. chicken wings (2nd joint only)
2 Tbsp. S&P Dry Rub Spice (recipe follows)
1 tsp. chopped scallions
as needed, chopped peanuts

S+P Dry Rub Spice (Yields 2 cups):
1 Tbsp. ground coriander seeds
½ Tbsp. ground ginger
1 Tbsp. granulated garlic
1 Tbsp. kosher salt
1 tsp. cayenne pepper
1 Tbsp. white pe

Register to view the full article

Register to view this article

Hide comments


  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.