Dirty Duck Hunter’s Chili

Dirty Duck Hunter’s Chili

From: Chef Danny Trace, Brennan’s of Houston. Yield: 8 servings.

2 lb. ground or hand diced duck meat
3 Tbsp. grapeseed oil
1 large sweet onion, diced
2 Tbsp. crushed garlic
1 large green bell pepper, diced
1 Tbsp. instant coffee (optional)
2 ribs celery, diced
1 lb. red kidney beans
28 oz. canned stewed tomatoes
4 Tbsp. chili powder
6 bay leaves
12 oz. beer
¼ tsp. cayenne (or t

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