Burger au Cheval

Burger au Cheval

From Mon Ami Gabi in Oakbrook, IL.

Yield: 1 serving.

9 oz. hamburger patty, seasoned
with kosher salt and black pepper
1 hamburger bun, toasted and
lightly buttered
1 egg
1 tsp. clarified butter
to taste, salt and ground white pepper

Season hamburger patty with kosher salt and black pepper. Cook to desired tempera

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TAGS: Food & Drink