10 soy-rich small plates ideas

10 soy-rich small plates ideas

• See more Recipes

Explore the possibilities for menu inspirations featuring plant-based protein during National Soyfoods Month in April. Soyfoods make it easy to create better-for-you menu items with mainstream appeal, such as Edamame, Shallot and Avocado Soup. You’ll also discover the versatility of soyfoods — ingredients such as tofu, edamame, soymilk, tempeh and TSP (textured soy protein) — when creating specialties that cater to vegetarians, vegans and those following gluten-free diets.


Register to view the full article

Register to view this article

TAGS: Eat Beat
Hide comments


  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.