Consumers seek out socially responsible restaurants

Consumers seek out socially responsible restaurants

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While independent operators grapple with what sustainability and social responsibility mean and whether they come with a return on investment, the bottom line is customers are seeking out socially conscious restaurants.

Closing your eyes and covering your ears to avoid hearing about it is no longer a smart move. It probably never was, but the latest report from Technomic further cements that: Sixty-three percent of consumers are more likely to visit a foodservice operation

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