Manhattan cocktail

Photo: Thinkstock

More cocktail menus concentrate on the classics

Manhattans, Sazeracs and gimlets are on the comeback trail.

Just as midcentury design has captivated a new generation of fans, popular drinks of the past are seeing a renaissance on menus, according to new research from Mintel Menu Insights.

Cocktails described as “classic” have increased by a whopping 76 percent on menus since 2009. Manhattans are on 25 percent more menus, gimlets are up

Register to view the full article

Register to view this article

TAGS: Trends
Hide comments


  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.