chef Matthew King

Before joining Smith & Wollensky, King’s other gigs had him cooking for two U.S. Presidents, Bono and Elton John.

10 thoughts: Matthew King

• See more Chef Interviews

Matthew King is the national director of culinary development and the corporate chef for Smith & Wollensky. 

1. One thing you don’t know about me is that I can quote almost any line from any Mel Brooks movie ever made.

2. If I could trade places with one chef it would be Thomas Keller, who has inspired me with his relentless passion for food and flavor. I hope to have that impact on young chefs who work with me.

3. If there were no bacon, I’d have no reas

Register to view the full article

Register for Access!

Already a member? .

Hide comments

Comments

  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.
Publish