Grilled Avocado Caprese Panini

Grilled Avocado Caprese Panini

From Christina MacLachlan, Calfornia Avocado Grill, Escondido, CA. Yield: 1 serving.

1 4” x 4” square of ciabatta or focaccia bread
1 Roma tomato, sliced
3 oz. fresh mozzarella, sliced
¼ fresh avocado, peeled, pitted and sliced
2 Tbsp. fresh pesto
2 Tbsp. prepared aioli
4 fresh basil leaves
as needed, balsamic vinegar

Place tomato slices on a sheet pan. Drizzle with oliv

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