Alon Shaya is the executive chef and partner of Domenica and its more casual sister restaurant, Pizza Domenica, in New Orleans. He recently opened a modern Israeli restaurant called Shaya with his partner, Jon Besh.
1. One thing you don’t know about me is that I attend an annual Mardi Gras dog parade called Barkus.
2. If I could trade places with one chef it would be Thomas Keller. He has accomplished so much and has inspired others to be great.
3. If there w