Polenta Lasagna Dec 31, 1999 INGREDIENTS:2 qts. Bechamel sauce 4 oz. Loccatelli cheese (cow’s milk cheese) 2 oz. Parmesan cheese 2 oz. Asiago cheese ½ qt. vegetable stock ½ qt. milk (approximate) 2 ½ Tbsps. salt 1 lb. corn meal 4 oz. portabello...