Mediterranean Steak Salad Dec 31, 1999 INGREDIENTS:Lemon Oregano Vinaigrette: 2 lbs. Dijon mustard 2 gallons soybean oil 3 quarts water 2 lbs., 8 oz. honey 15 oz. concentrated lemon juice 4 oz. minced garlic 3/4 cup dried oregano leaves ½ cup dried basil...