Orzo Salad Dec 31, 1999 INGREDIENTS:3 lbs. orzo pasta, uncooked 1 cup olive oil ¼ cup lemon juice ¼ cup white wine vinegar 1 Tbsp. garlic, minced 3 cups California ripe olives, wedged 2 cups carrots, 1/8-inch minced 2 cups red bell pepper, ¼...