Charro Pasta Dec 31, 1999 INGREDIENTS:1 quart red onion, diced 1 ½ quarts red bell pepper, diced 3/4 cup extra virgin olive oil 1 ounce garlic, chopped finely 1 Tbsp. + 1 tsp. jalapeño pepper, chopped finely (or to taste) 1 cup tequila (can...